Liliac Nectar of Transylvania is a golden deep yellow wine, obtained with great effort and special care, according to the Schilfwein method.
It opens with intense aromas of melon, mango and quince. On the palate, the dominant aromas of honey are
intertwined with those of ginger, lychee and vanilla, a pleasant sweetness making it irresistibly delicious. The nose is complex but delicate, and the structure is beautifully balanced.
Goes well with creamy or fruity desserts, such as Cream and Fruit Tarts, Pancakes (Crêpes Suzette), Panna Cotta.
Serving temperature: 6-8°C
