The Traditional range, launched 40 years ago, includes two Romanian varieties, Feteasca Regala and Feteasca Alba; a representative variety for the vineyard.
The Traditional range includes dry wines - Feteasca Alba and Riesling, medium sweet Muscat Ottonel and Chardonnay, a medium dry wine from the local Feteasca Regala variety, but also a rosé wine from the Merlot, Feteasca Neagra and Cabernet varieties Sauvignon.
Friendly and unostentatious, the wines of the Traditional range conquer with their freshness and fruity character.
Best served with: fish dishes, seafood, poultry, appetisers, duck or goose liver, goat cheese
Recommended serving temperature: 8-10°C
