Cotnari ZAZ Alb Demisec is a medium dry sparkling white wine produced in the Cotnari region in eastern Romania. It is made from a blend of indigenous grape varieties such as Feteasca Alba and Grasa de Cotnari.
“Demisec” refers to the wine’s sweetness level, which is less sweet than a “sweet” or “extra sweet” sparkling wine, but sweeter than a “brut” or “extra brut” sparkling wine.
This means that Cotnari ZAZ Sparkling Alb Demisec offers a pleasant balance between acidity and sweetness, making it suitable for a variety of occasions.
The sparkling wine is produced using the traditional bottle fermentation method, similar to Champagne. This method involves adding yeast and sugar into the bottle to ferment the wine and create bubbles. This fermentation process can last several months or even years.
