Angelli Elegance Muscat Doux perfectly preserves the aromatic expressiveness of Muscat grapes and their specific perfume. The chromatic and olfactory harmony anticipates a refined taste, with a well-integrated minerality. Angelli Elegance Muscat Doux is made from a blend of top quality wines and finalized through the natural fermentation process, resulting in a finely aromatic liqueur with a consistent and creamy perlage.
It is golden in colour, the bouquet reveals notes of white fruit, wrapped in dry hay accents and the taste is discreet, with crisp aromas that combine fruity tones with a splendid minerality.
Best served with: aperitifs, light dishes, fruit desserts
Recommended serving temperature: 6-8°C
